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Germany - Produktsicherheit

VW Personenkraftwagen (Volkswagen AG)

31-12-2020

Germany - Produktsicherheit

Lucca Care Filtrierende Halbmaske, Respiratory protective devices (Jiangmen Huadizhiguang Light CO., LTD)

31-12-2020

Germany - Produktsicherheit

Rhöner Leberwurst Leberwurst (Rhönmetzgerei Arnold)

31-12-2020

Germany - Produktsicherheit

Bioladen Cashewmus (Weiling GmbH)

31-12-2020

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Tobacco: larger warnings, flavours banned, e-cigarettes regulated

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Evaluation of confirmatory data following the Article 12 MRL review for chlorothalonil, including assessments for import tolera

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Modification of the existing maximum residue levels for sulfoxaflor in various crops

08-02-2019

Published on: Thu, 31 Jan 2019 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences submitted a request to...

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Review of the existing maximum residue levels for hexythiazox according to Article 12 of Regulation (EC) No 396/2005

08-02-2019

Published on: Thu, 31 Jan 2019 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs)...

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Safety and efficacy of l‐lysine monohydrochloride and concentrated liquid l‐lysine (base) produced by fermentation using Coryne

08-02-2019

Published on: Thu, 31 Jan 2019 The European Commission asked EFSA for an opinion on the safety for the target animals, consumer, user and the...

Food alerts

EFSA statement on the risk posed to humans by a vitamin B2 produced by a genetically modified strain of Bacillus subtilis used

08-02-2019

Published on: Thu, 31 Jan 2019 The detection of recombinant DNA in a vitamin B2 used as feed additive was notified by the Belgian national...

Food alerts

Review of the existing maximum residue levels for imidacloprid according to Article 12 of Regulation (EC) No 396/2005

08-02-2019

Published on: Thu, 31 Jan 2019 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs)...

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Safety and efficacy of l‐valine produced by fermentation using Corynebacterium glutamicum KCCM 11201P for all animal species

08-02-2019

Published on: Thu, 31 Jan 2019 The product subject of this assessment is l‐valine produced by fermentation using a non‐genetically modified...

Food alerts

User manual for mapping Member State zoonoses standard terminology to EFSA standard terminology for information derived from th

08-02-2019

Published on: Wed, 30 Jan 2019 The European Food Safety Authority (EFSA) is tasked with coordinating the reporting of zoonoses, zoonotic agents,...

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Manual for reporting on antimicrobial resistance within the framework of Directive 2003/99/EC and Decision 2013/652/EU for info

08-02-2019

Published on: Wed, 30 Jan 2019 This manual provides guidance for reporting antimicrobial resistance under the framework of Directive 2003/99/EC and...

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Data dictionaries‐guidelines for reporting 2018 data on zoonoses, antimicrobial resistance and food‐borne outbreaks

08-02-2019

Published on: Wed, 30 Jan 2019 This technical report of the European Food Safety Authority (EFSA) presents guidance to reporting European Union (EU)...

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Manual for reporting on zoonoses and zoonotic agents, within the framework of Directive 2003/99/EC, and on some other pathogeni

08-02-2019

Published on: Wed, 30 Jan 2019 This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in...

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Guidelines for reporting 2018 prevalence sample‐based data in accordance with SSD2 data model

08-02-2019

Published on: Wed, 30 Jan 2019 Prevalence sample‐based data should be transmitted from Member States to the European Food Safety Authority (EFSA)...

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Guidelines for reporting molecular typing data through EFSA's Data Collection Framework

08-02-2019

Published on: Fri, 25 Jan 2019 The European Food Safety Authority (EFSA) received the mandate from the European Commission (EC), in accordance with...