31-12-2020
29-05-2019
Published on: Thu, 16 mai 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) assessed the safety of the...
Published on: Wed, 15 mai 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal...
Published on: Wed, 15 mai 2019 This opinion updates the information included in the previous EFSA Scientific Opinion concerning the in planta...
Published on: Wed, 15 mai 2019 The scope of this project was the collection of data and information on biology, phenology and control of vectors and...
Published on: Wed, 15 mai 2019 To guide and assist applicants for the preparation and presentation of genetically modified (GM) plant market...
Published on: Wed, 15 mai 2019 In accordance with Regulation (EU) No. 16/2011, the exceedance of a legal limit, i.e. ‘non‐compliance’ with a...
Published on: Wed, 15 mai 2019 The EFSA Panel on Plant health was requested to deliver a scientific opinion on how far the existing requirements for...
Published on: Wed, 15 mai 2019 EFSA was asked to update the 2015 EFSA risk assessment on Xylella fastidiosa for the territory of the EU. In...
Published on: Wed, 15 mai 2019 The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) evaluated (i) lutein from a...
Published on: Tue, 14 mai 2019 The Panel on Plant Health performed a pest categorisation of non‐EU Choristoneura spp. Choristoneura is a...
Published on: Tue, 14 mai 2019 The food enzyme alpha‐amylase (4‐α‐d‐glucan glucanohydrolase; EC 3.2.1.1) is produced with a genetically...
