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Plant Health Newsletter: Media Monitoring No. 43

03-11-2020

Published on: Tue, 20 Oct 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 43

Safety of Schizochytrium sp. oil as a novel food pursuant to Regulation (EU) 2015/2283

03-11-2020

Published on: Mon, 19 Oct 2020 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of Schizochytrium sp. oil as a novel food (NF) pursuant...

Review of the existing maximum residue levels for oxyfluorfen according to Article 12 of Regulation (EC) No 396/2005

03-11-2020

Published on: Mon, 19 Oct 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance oxyfluorfen. To assess the...

Safety assessment of the process sicht‐pack Hagner, based on Starlinger deCON technology, used to recycle post‐consumer PET int

03-11-2020

Published on: Wed, 14 Oct 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process sicht‐pack Hagner (EU register number RECYC194), which uses the Starlinger deCON technology....

Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis ssp. aizawai strain ABTS‐1857

02-11-2020

Published on: Fri, 30 Oct 2020 The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State The Netherlands and co‐rapporteur Member State Germany for...

Peer review of the pesticide risk assessment of the active substance Metarhizium brunneum BIPESCO 5/F52

02-11-2020

Published on: Thu, 29 Oct 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands, and...

Annual Report of the Scientific Network on BSE‐TSE 2020

02-11-2020

Published on: Wed, 28 Oct 2020 The EFSA Scientific Network on bovine spongiform encephalopathies and other transmissible spongiform encephalopathies (BSE‐TSE) held its 15thmeeting on 7‐8October 2020 as a web‐meeting. The meeting served as an...

Evaluation of existing guidelines for their adequacy for the microbial characterisation and environmental risk assessment of mi

02-11-2020

Published on: Wed, 28 Oct 2020 EFSA was asked by the European Commission to consider synthetic biology developments for agri‐food use in the near future and to determine if the use of this technology is expected to constitute potential risks and...

Outcome of the public consultation on the draft Scientific Opinion on the evaluation of existing guidelines for their adequacy

02-11-2020

Published on: Wed, 28 Oct 2020 The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on the draft scientific opinion on the evaluation of existing guidelines for their adequacy for the...

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Food alerts

Plant Health Newsletter: Media Monitoring No. 43

Safety of Schizochytrium sp. oil as a novel food pursuant to Regulation (EU) 2015/2283

Review of the existing maximum residue levels for oxyfluorfen according to Article 12 of Regulation (EC) No 396/2005

Safety assessment of the process sicht‐pack Hagner, based on Starlinger deCON technology, used to recycle post‐consumer PET int

Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis ssp. aizawai strain ABTS‐1857

Peer review of the pesticide risk assessment of the active substance Metarhizium brunneum BIPESCO 5/F52

Annual Report of the Scientific Network on BSE‐TSE 2020

Evaluation of existing guidelines for their adequacy for the microbial characterisation and environmental risk assessment of mi

Outcome of the public consultation on the draft Scientific Opinion on the evaluation of existing guidelines for their adequacy

Potential BSE risk posed by the use of ruminant collagen and gelatine in feed for non‐ruminant farmed animals

Modification of the existing maximum residue level for deltamethrin in carobs/Saint John's breads

Pest categorisation of Diabrotica undecimpunctata undecimpunctata

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