Food alerts

Systematic review on health outcomes related to the age of introduction of complementary food

27-04-2019

Published on: Wed, 17 Apr 2019 In 2016, the European Commission gave EFSA a mandate to update its 2009 opinion on the appropriate age for introduction of complementary feeding of infants. In order to retrieve data on health outcomes related to the...

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Safety and efficacy of Biomin®DC‐C as a zootechnical feed additive for weaned piglets

27-04-2019

Published on: Tue, 16 Apr 2019 The additive (trade name Biomin® DC‐C) is a blend of essential oils from oregano (Origanum vulgare L.) and from caraway seed (Carum carvi L.) and three individual compounds (carvacrol, methyl salicylate and...

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Assessment of the application for renewal of authorisation of GalliPro® (Bacillus subtilis DSM 17299) for chickens for fattenin

27-04-2019

Published on: Tue, 16 Apr 2019 GalliPro® is the trade name for a feed additive based on viable cells of a strain of Bacillus subtilis intended for use as a zootechnical additive (gut flora stabiliser) in feed for chickens for fattening. The...

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Nutrimune and immune defence against pathogens in the gastrointestinal and upper respiratory tracts: evaluation of a health cla

27-04-2019

Published on: Mon, 15 Apr 2019 Following an application from H.J. Heinz Supply Chain Europe B.V. submitted for authorisation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of the Netherlands,...

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Pest categorisation of Clavibacter sepedonicus

27-04-2019

Published on: Mon, 15 Apr 2019 Following a request from the European Commission, the EFSA Panel on Plant Health performed a pest categorisation of Clavibacter sepedonicus, a well‐defined and distinguishable bacterial plant pathogen of the family...

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Setting an import tolerance for 2,4‐D in soyabeans

27-04-2019

Published on: Fri, 12 Apr 2019 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Dow AgroSciences submitted a request to the competent national authority in Greece to set an import tolerance for the active substance 2,4‐D...

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Outcome of a public consultation on the draft scientific opinion on the health risks related to the presence of cyanogenic glyc

27-04-2019

Published on: Thu, 11 Apr 2019 The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the interested parties on a draft scientific opinion on the health risks related to the presence of cyanogenic...

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Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels

27-04-2019

Published on: Thu, 11 Apr 2019 In 2016, the EFSA Panel on Contaminants in the Food Chain (CONTAM) published a scientific opinion on the acute health risks related to the presence of cyanogenic glycosides (CNGs) in raw apricot kernels in which an...

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Software for National Risk Assessment Activities

26-04-2019

Published on: Wed, 24 Apr 2019 In specific contract No 9 issued under the framework agreement OC/EFSA/AMU/2015/02, EFSA requested Open Analytics to implement a web application for tracking national risk assessment activities. The web application...

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Safety and efficacy of Levucell®SB (Saccharomyces cerevisiae CNCM I‐1079) as a feed additive for turkeys for fattening

26-04-2019

Published on: Wed, 24 Apr 2019 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of...

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Efficacy of Saccharomyces cerevisiae NBRC 0203, Lactobacillus plantarum NBRC 3070 and Lactobacillus casei NBRC 3425 as a techno

26-04-2019

Published on: Tue, 23 Apr 2019 The product under assessment is a preparation containing single strains of Saccharomyces cerevisiae, Lactobacillus plantarum and Lactobacillus casei to be used as a technological additive to improve the...

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Outcome of the pesticides peer review meeting on general recurring issues in physical and chemical properties and analytical me

26-04-2019

Published on: Tue, 23 Apr 2019 This technical report reflects the outcome of the physical‐chemical properties experts’ meeting on general recurring issues noted during the EFSA peer reviews of pesticide active substances under Regulation (EC)...

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Evaluation of confirmatory data following the Article 12 MRL review for chlorothalonil, including assessments for import tolera
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