Food alerts

Evaluation of confirmatory data following the Article 12 MRL review for bentazone

29-05-2019

Published on: Wed, 22 mai 2019 The applicant BASF SE submitted a request to the competent national authority in the Netherlands to evaluate the confirmatory data that were identified for bentazone in the framework of the maximum residue level (MRL)...

Assessment of the application for renewal of authorisation of PHYZYME®XP 5000 G/L (6‐phytase) for chickens for fattening, layin

29-05-2019

Published on: Thu, 16 mai 2019 PHYZYME® XP 5000 G/L is a feed additive that contains 6‐phytase produced by a genetically modified strain of Schizosaccharomyces pombe. The applicant requested for the renewal of the authorisation for...

Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha‐hydro‐omega‐hydroxypoly[oxy(methyl‐1,2

29-05-2019

Published on: Thu, 16 mai 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) assessed the safety of the substance ‘phosphorous acid, triphenyl ester, polymer with...

Assessment of the application for renewal of authorisation of Bactocell® (Pediococcus acidilactici CNCM I‐4622) as a feed addit

29-05-2019

Published on: Wed, 15 mai 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on Bactocell® (Pediococcus...

Effectiveness of in planta control measures for Xylella fastidiosa

29-05-2019

Published on: Wed, 15 mai 2019 This opinion updates the information included in the previous EFSA Scientific Opinion concerning the in planta control measures for Xylella fastidiosa, with a systematic review and critical analysis of the potential...

Collection of data and information on biology and control of vectors of Xylella fastidiosa

29-05-2019

Published on: Wed, 15 mai 2019 The scope of this project was the collection of data and information on biology, phenology and control of vectors and potential vectors of Xylella fastidiosa (referred to, from now on, as Xf vectors). Systematic...

Annual Report on preparatory support for the statistical evaluation of the comparative assessment of GM plant field trials and

29-05-2019

Published on: Wed, 15 mai 2019 To guide and assist applicants for the preparation and presentation of genetically modified (GM) plant market authorization applications, the GMO Panel of EFSA has developed guidance for the risk assessment of GM...

Risk evaluation of chemical contaminants in food in the context of RASFF notifications

29-05-2019

Published on: Wed, 15 mai 2019 In accordance with Regulation (EU) No. 16/2011, the exceedance of a legal limit, i.e. ‘non‐compliance’ with a regulatory framework (European or National) does not systematically trigger a RASFF notification. An...

Commodity risk assessment of black pine (Pinus thunbergii Parl.) bonsai from Japan

29-05-2019

Published on: Wed, 15 mai 2019 The EFSA Panel on Plant health was requested to deliver a scientific opinion on how far the existing requirements for the bonsai pine species subject to derogation in Commission Decision 2002/887/EC would cover all...

Update of the Scientific Opinion on the risks to plant health posed by Xylella fastidiosa in the EU territory

29-05-2019

Published on: Wed, 15 mai 2019 EFSA was asked to update the 2015 EFSA risk assessment on Xylella fastidiosa for the territory of the EU. In particular, EFSA was asked to focus on potential establishment, short- and long-range spread, the length of...

Safety and efficacy of lutein and lutein/zeaxanthin extracts from Tagetes erecta for poultry for fattening and laying (except t

29-05-2019

Published on: Wed, 15 mai 2019 The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) evaluated (i) lutein from a saponified extract from Tagetes erecta obtained via extraction and saponification (lutein not less than...

Annual Report on preparatory support for the statistical evaluation of the comparative assessment of GM plant field trials and

29-05-2019

Published on: Wed, 15 mai 2019 To guide and assist applicants for the preparation and presentation of genetically modified (GM) plant market authorization applications, the GMO Panel of EFSA has developed guidance for the risk assessment of GM...

Evaluation of confirmatory data following the Article 12 MRL review for bentazone

Assessment of the application for renewal of authorisation of PHYZYME®XP 5000 G/L (6‐phytase) for chickens for fattening, layin

Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha‐hydro‐omega‐hydroxypoly[oxy(methyl‐1,2

Assessment of the application for renewal of authorisation of Bactocell® (Pediococcus acidilactici CNCM I‐4622) as a feed addit

Effectiveness of in planta control measures for Xylella fastidiosa

Collection of data and information on biology and control of vectors of Xylella fastidiosa

Annual Report on preparatory support for the statistical evaluation of the comparative assessment of GM plant field trials and

Risk evaluation of chemical contaminants in food in the context of RASFF notifications

Commodity risk assessment of black pine (Pinus thunbergii Parl.) bonsai from Japan

Update of the Scientific Opinion on the risks to plant health posed by Xylella fastidiosa in the EU territory

Safety and efficacy of lutein and lutein/zeaxanthin extracts from Tagetes erecta for poultry for fattening and laying (except t

Annual Report on preparatory support for the statistical evaluation of the comparative assessment of GM plant field trials and

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