Food alerts

A Web‐based open source tool for Toxicokinetic and Toxicodynamic modelling

15-11-2020

Published on: Fri, 13 Nov 2020 This report presents the implementation of a web tool for the extension of exposure‐and toxicokinetic‐toxicodynamic analysis that has been developed under aspecific EFSA request to Open Analytics under the...

Safety and efficacy of l‐valine produced by fermentation using Corynebacterium glutamicumCGMCC 7.358 as a feed additive for all

15-11-2020

Published on: Thu, 12 Nov 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐valine produced by fermentation using a...

Safety and efficacy of Nutrase P (6‐phytase) for chickens for fattening, other poultry for fattening, reared for laying and orn

15-11-2020

Published on: Thu, 12 Nov 2020 Nutrase P is available in powder, granulated, thermostable granulate and liquid forms. It is based on a 6‐phytase produced by a genetically modified strain of K. phaffii. The production strain contains four copies...

Peer review of the pesticide risk assessment of the active substance Beauveria bassiana strain 203

15-11-2020

Published on: Thu, 12 Nov 2020 The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State the Netherlands for the pesticide active substance Beauveria...

Outcome of a public consultation on the draft adequacy and sufficiency evaluation of existing EFSA guidelines for the molecular

15-11-2020

Published on: Thu, 12 Nov 2020 The European Food Safety Authority (EFSA) carried out an online public consultation to receive input from interested parties/persons on the draftscientific opinion on the adequacy and sufficiencyevaluation of existing...

Safety and efficacy of STENOROL® (halofuginone hydrobromide) as a feed additive for chickens for fattening and turkeys

15-11-2020

Published on: Thu, 12 Nov 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the coccidiostat STENOROL® containing...

Assessment of the application for renewal of authorisation of manganese chelate of hydroxy analogue of methionine for all anima

15-11-2020

Published on: Thu, 12 Nov 2020 The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the application for renewal of authorisation of manganese chelate of hydroxy analogue of...

Adequacy and sufficiency evaluation of existing EFSA guidelines for the molecular characterisation, environmental risk assessme

15-11-2020

Published on: Thu, 12 Nov 2020 Advances in molecular and synthetic biology are enabling the engineering of gene drives in insects for disease vector/pest control. Engineered gene drives (that bias their own inheritance) can be designed either to...

Safety and efficacy of concentrated liquid l‐lysine (base) and l‐lysine monohydrochloride produced by fermentation with Coryneb

15-11-2020

Published on: Tue, 10 Nov 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on concentrated liquid l‐lysine (base) and...

Opinion on the re‐evaluation of lecithins (E 322) as a food additive in foods for infants below 16 weeks of age and follow‐up o

15-11-2020

Published on: Tue, 10 Nov 2020 Lecithins (E 322) were re‐evaluated in 2017 by the former EFSA Panel on Food Additives and Nutrient sources added to Food (ANS). As follow‐up to that assessment, the Panel on Food Additives and Flavourings (FAF)...

Safety and Efficacy of l‐histidine monohydrochloride monohydrate produced by fermentation using Escherichia coli KCCM 80212 as

15-11-2020

Published on: Tue, 10 Nov 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐histidine monohydrochloride (HCl)...

Safety and efficacy of Bacillus subtilisPB6 (Bacillus velezensisATCC PTA‐6737) as a feed additive for chickens for fattening, c

15-11-2020

Published on: Tue, 10 Nov 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the renewal of the authorisation of...

A Web‐based open source tool for Toxicokinetic and Toxicodynamic modelling

Safety and efficacy of l‐valine produced by fermentation using Corynebacterium glutamicumCGMCC 7.358 as a feed additive for all

Safety and efficacy of Nutrase P (6‐phytase) for chickens for fattening, other poultry for fattening, reared for laying and orn

Peer review of the pesticide risk assessment of the active substance Beauveria bassiana strain 203

Outcome of a public consultation on the draft adequacy and sufficiency evaluation of existing EFSA guidelines for the molecular

Safety and efficacy of STENOROL® (halofuginone hydrobromide) as a feed additive for chickens for fattening and turkeys

Assessment of the application for renewal of authorisation of manganese chelate of hydroxy analogue of methionine for all anima

Adequacy and sufficiency evaluation of existing EFSA guidelines for the molecular characterisation, environmental risk assessme

Safety and efficacy of concentrated liquid l‐lysine (base) and l‐lysine monohydrochloride produced by fermentation with Coryneb

Opinion on the re‐evaluation of lecithins (E 322) as a food additive in foods for infants below 16 weeks of age and follow‐up o

Safety and Efficacy of l‐histidine monohydrochloride monohydrate produced by fermentation using Escherichia coli KCCM 80212 as

Safety and efficacy of Bacillus subtilisPB6 (Bacillus velezensisATCC PTA‐6737) as a feed additive for chickens for fattening, c

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