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Food alerts

User manual formapping Member State avian influenzastandard terminologyto EFSA standard terminology

03-11-2019

Published on: Mon, 28 Oct 2019 Avian influenza surveillance data should be submitted from Member States to the European Food Safety Authority (EFSA) using the EFSA Standard Sample Description version 2 (SSD2). For data transmission purposes, EFSA...

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Safety assessment of the process Poly Recycling, based on recoSTAR PET FG technology, used to recycle post‐consumer PET into fo

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Poly Recycling (EU register number RECYC173) using the recoSTAR PET FG technology. The input is...

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Safety assessment of the process V & T Trade, based on Starlinger Decon technology, used to recycle post‐consumer PET into food

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process V & T Trade (EU register number RECYC165) using the Starlinger Decon technology. The input is...

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Safety assessment of the process Sharpak Bridgewater, based on Starlinger Decon technology, used to recycle post‐consumer PET i

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Sharpak Bridgewater (EU register number RECYC166). The input is hot washed and dried...

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Safety assessment of the process Ferrarelle, based on Starlinger Decon technology, used to recycle post‐consumer PET into food

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Ferrarelle (EU register number RECYC169) using the Starlinger Decon technology. The input is hot...

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Safety assessment of the process PETman, based on Starlinger Decon technology, used to recycle post‐consumer PET into food cont

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process PETman (EU register number RECYC163) using the Starlinger Decon technology. The input is hot...

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Safety assessment of the process Veripack Embalajes, based on Starlinger Decon technology, used to recycle post‐consumer PET in

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Veripack Embalajes (EU register number RECYC168) using the Starlinger Decon technology. The...

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Safety assessment of the process Reco‐Kavala, based on Starlinger Decon technology, used to recycle post‐consumer PET into food

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Reco‐Kavala (EU register number RECYC164) using the Starlinger Decon technology. The input is...

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Safety assessment of the process Pinaform, based on Starlinger Decon technology, used to recycle post‐consumer PET into food co

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Pinaform (EU register number RECYC167) using the Starlinger Decon technology. The input is hot...

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Safety assessment of the process Marcato, based on Starlinger Decon technology, used to recycle post‐consumer PET into food con

03-11-2019

Published on: Thu, 24 Oct 2019 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Marcato (EU register number RECYC162) using the Starlinger Decon technology. The input is hot...

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Safety evaluation of the food enzyme triacylglycerol lipase from Trichoderma reesei (strain RF10625)

03-11-2019

Published on: Tue, 22 Oct 2019 The food enzyme triacylglycerol acylhydrolase (EC 3.1.1.3) is produced with a genetically modified Trichoderma reesei strain RF10625 by AB Enzymes. The genetic modifications do not give rise to safety concerns. The...

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Safety evaluation of the food enzyme beta‐galactosidase from Bacillus sp. (strain M3‐1)

03-11-2019

Published on: Tue, 22 Oct 2019 The food enzyme β‐d‐galactosidase galactohydrolase (EC 3.2.1.23) is produced with Bacillus sp. strain M3‐1 by GenoFocus Inc. The food enzyme β‐galactosidase is intended to be used in the manufacture of...

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