Food alerts

Pest categorisation of Diabrotica barberi

11-11-2019

Published on: Wed, 06 Nov 2019 The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica barberi (Coleoptera: Chrysomelidae), the northern corn rootworm, for the EU. D. barberi is a univoltine species occurring in mid-western and...

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Safety of l‐threonine produced by fermentation with Escherichia coli CGMCC 11473 as a feed additive for all animal species

11-11-2019

Published on: Wed, 06 Nov 2019 The l‐threonine under assessment is produced by fermentation with a genetically modified strain of Escherichia coli and it is intended to be used as a nutritional additive for all animal species. In 2017 the Panel...

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EFSA Catalogue Browser User Guide

11-11-2019

Published on: Wed, 06 Nov 2019 The Catalogue browser is a Java® based application developed with the ECLIPSE® environment, which allows the browsing, analysis and maintenance of EFSA catalogues. It is directly connected with the Data Collection...

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EFSA FoodEx2 Interpreting and Checking Tool user guide

11-11-2019

Published on: Wed, 06 Nov 2019 The EFSA FoodEx2 Interpreting and Checking Tool is a Microsoft Excel® spreadsheet,developed by the Evidence Management Unit of the European Food Safety Authority as an add‐on the EFSA Catalogue browser. It is able...

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Safety and efficacy of a tincture derived from Artemisia vulgaris L. (Mugwort tincture) when used as a sensory additive in feed

11-11-2019

Published on: Wed, 06 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of a tincture...

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Safety for the environment of Monimax® (monensin sodium and nicarbazin) for chickens for fattening, chickens reared for laying

11-11-2019

Published on: Wed, 06 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or substances used in Animal Feed (FEEDAP Panel) was asked to deliver a scientific opinion on the safety and efficacy of the...

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Technical Report on the notification of pulp from Theobroma cacao L. as a traditional food from a third country pursuant to Art

11-11-2019

Published on: Wed, 06 Nov 2019 Following a notification from CABOSSE Naturals NV (Belgium), submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market the pulp from Theobroma cacao L. (subjected to...

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Outcome of a public consultation on the draft scientific opinion on the risks for animal and human health related to the presen

11-11-2019

Published on: Tue, 05 Nov 2019 The European Food Safety Authority (EFSA) carried out a public consultation to receive input from interested parties on a draft scientific opinion on the risks for animal and human health related to the presence of...

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Slovenian national food consumption survey in adolescents, adults and elderly

10-11-2019

Published on: Fri, 08 Nov 2019 The Slovenian national food consumption survey in adolescents, adults and elderly was a part of the third Slovenian national dietary survey, named SI.Menu 2017/18, with the fieldwork taken place in 2017‐2018. The...

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Safety and efficacy of Belfeed B MP/ML (endo‐1,4‐β‐xylanase) as a feed additive for sows, in order to have benefits in piglets,

10-11-2019

Published on: Fri, 08 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Belfeed B MP/ML...

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Joint EFSA/BfR 2019 simulation exercise/workshop to strengthen regional networks for crisis preparedness and communication in t

10-11-2019

Published on: Fri, 08 Nov 2019 In August 2019 the European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) co‐facilitated a simulation exercise/workshop on crisis preparedness and communication for multiple...

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Slovenian national food consumption survey on children (infants and toddlers)

10-11-2019

Published on: Fri, 08 Nov 2019 The Slovenian national food consumption survey on children was part of the third Slovenian national dietary survey ‐ SI.Menu 2017/18. A dietary study was especially needed for infants and toddlers, since no national...

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