Food alerts

Pest categorisation of Diabrotica virgifera zeae

17-11-2019

Published on: Tue, 12 Nov 2019 The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica virgifera zeae (Coleoptera: Chrysomelidae), the Mexican corn rootworm, for the EU. This is one of two subspecies of D. virgifera which...

Update on chronic wasting disease (CWD) III

17-11-2019

Published on: Mon, 11 Nov 2019 The European Commission asked EFSA for a Scientific Opinion: to revise the state of knowledge about the differences between the chronic wasting disease (CWD) strains found in North America (NA) and Europe and within...

Pest categorisation of Diabrotica barberi

17-11-2019

Published on: Mon, 11 Nov 2019 The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica barberi (Coleoptera: Chrysomelidae), the northern corn rootworm, for the EU. D. barberi is a univoltine species occurring in...

Safety of heat‐killed Mycobacterium setense manresensis as a novel food pursuant to Regulation (EU) 2015/2283

17-11-2019

Published on: Mon, 11 Nov 2019 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on heat‐killed Mycobacterium setense manresensis as a novel food...

Assessment of genetically modified soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 for food and feed uses, under Regulati

17-11-2019

Published on: Mon, 11 Nov 2019 Soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 (four‐event stack soybean) was produced by conventional crossing to combine four single events: MON 87751, MON 87701, MON 87708 and MON 89788. The GMO Panel...

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β‐unsaturated cinnamyl ketones from sub

17-11-2019

Published on: Mon, 11 Nov 2019 The Panel on Food Additives and Flavourings of the European Food Safety Authority was requested to evaluate the genotoxic potential of flavouring substances from subgroup 3.2 of FGE.19 in the Flavouring Group...

Testing the study appraisal methodology from the 2017 Bisphenol A (BPA) hazard assessment protocol

17-11-2019

Published on: Mon, 11 Nov 2019 Prior to being applied to the new bisphenol A (BPA) re‐evaluation, the study appraisal methodology described in the 2017 BPA hazard assessment protocol, i.e. the so‐called ‘2017 methodology’, was tested on a...

Safety and efficacy of Belfeed B MP/ML (endo‐1,4‐β‐xylanase) as a feed additive for sows, in order to have benefits in piglets,

17-11-2019

Published on: Fri, 08 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Belfeed B MP/ML...

Response to comments on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the scie

16-11-2019

Published on: Fri, 15 Nov 2019 Following a request from the European Commission, EFSA was asked to review the scientific comments received on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the...

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Food alerts

Pest categorisation of Diabrotica virgifera zeae

Update on chronic wasting disease (CWD) III

Pest categorisation of Diabrotica barberi

Safety of heat‐killed Mycobacterium setense manresensis as a novel food pursuant to Regulation (EU) 2015/2283

Assessment of genetically modified soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 for food and feed uses, under Regulati

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β‐unsaturated cinnamyl ketones from sub

Testing the study appraisal methodology from the 2017 Bisphenol A (BPA) hazard assessment protocol

Safety and efficacy of Belfeed B MP/ML (endo‐1,4‐β‐xylanase) as a feed additive for sows, in order to have benefits in piglets,

Response to comments on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the scie

Pest categorisation of non‐EU viruses of Ribes L.

Animal dietary exposure: overview of current approaches used at EFSA

Setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels

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