Food alerts

Safety and efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for piglets (suckling and weaned), pigs for fat

18-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of EB15 10 for...

Efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for weaned piglets and minor porcine species

18-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the efficacy of ZM16 10 for weaned piglets...

Killing for purposes other than slaughter: poultry

18-11-2019

Published on: Wed, 13 Nov 2019 Poultry of different ages may have to be killed on‐farm for purposes other than slaughter (in which slaughtering is defined as being for human consumption) either individually or on a large scale (e.g. because...

Safety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in

18-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of ZM16 10 for...

Pest categorisation of Diabrotica virgifera zeae

18-11-2019

Published on: Tue, 12 Nov 2019 The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica virgifera zeae (Coleoptera: Chrysomelidae), the Mexican corn rootworm, for the EU. This is one of two subspecies of D. virgifera which...

Pest categorisation of Diabrotica barberi

18-11-2019

Published on: Mon, 11 Nov 2019 The EFSA Panel on Plant Health performed a pest categorisation of Diabrotica barberi (Coleoptera: Chrysomelidae), the northern corn rootworm, for the EU. D. barberi is a univoltine species occurring in...

Safety of heat‐killed Mycobacterium setense manresensis as a novel food pursuant to Regulation (EU) 2015/2283

18-11-2019

Published on: Mon, 11 Nov 2019 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on heat‐killed Mycobacterium setense manresensis as a novel food...

Assessment of genetically modified soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 for food and feed uses, under Regulati

18-11-2019

Published on: Mon, 11 Nov 2019 Soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 (four‐event stack soybean) was produced by conventional crossing to combine four single events: MON 87751, MON 87701, MON 87708 and MON 89788. The GMO Panel...

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β‐unsaturated cinnamyl ketones from sub

18-11-2019

Published on: Mon, 11 Nov 2019 The Panel on Food Additives and Flavourings of the European Food Safety Authority was requested to evaluate the genotoxic potential of flavouring substances from subgroup 3.2 of FGE.19 in the Flavouring Group...

Testing the study appraisal methodology from the 2017 Bisphenol A (BPA) hazard assessment protocol

18-11-2019

Published on: Mon, 11 Nov 2019 Prior to being applied to the new bisphenol A (BPA) re‐evaluation, the study appraisal methodology described in the 2017 BPA hazard assessment protocol, i.e. the so‐called ‘2017 methodology’, was tested on a...

Update on chronic wasting disease (CWD) III

18-11-2019

Published on: Mon, 11 Nov 2019 The European Commission asked EFSA for a Scientific Opinion: to revise the state of knowledge about the differences between the chronic wasting disease (CWD) strains found in North America (NA) and Europe and within...

Joint EFSA/BfR 2019 simulation exercise/workshop to strengthen regional networks for crisis preparedness and communication in t

18-11-2019

Published on: Fri, 08 Nov 2019 In August 2019 the European Food Safety Authority (EFSA) and the German Federal Institute for Risk Assessment (BfR) co‐facilitated a simulation exercise/workshop on crisis preparedness and communication for multiple...

Safety and efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for piglets (suckling and weaned), pigs for fat

Efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for weaned piglets and minor porcine species

Killing for purposes other than slaughter: poultry

Safety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in

Pest categorisation of Diabrotica virgifera zeae

Pest categorisation of Diabrotica barberi

Safety of heat‐killed Mycobacterium setense manresensis as a novel food pursuant to Regulation (EU) 2015/2283

Assessment of genetically modified soybean MON 87751 × MON 87701 × MON 87708 × MON 89788 for food and feed uses, under Regulati

Scientific Opinion on Flavouring Group Evaluation 215 Revision 1 (FGE.215Rev1): seven α,β‐unsaturated cinnamyl ketones from sub

Testing the study appraisal methodology from the 2017 Bisphenol A (BPA) hazard assessment protocol

Update on chronic wasting disease (CWD) III

Joint EFSA/BfR 2019 simulation exercise/workshop to strengthen regional networks for crisis preparedness and communication in t

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