Food alerts

Response to comments on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the scie

23-11-2019

Published on: Fri, 15 Nov 2019 Following a request from the European Commission, EFSA was asked to review the scientific comments received on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the...

Safety and efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for piglets (suckling and weaned), pigs for fat

23-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of EB15 10 for...

Efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for weaned piglets and minor porcine species

23-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the efficacy of ZM16 10 for weaned piglets...

Killing for purposes other than slaughter: poultry

23-11-2019

Published on: Wed, 13 Nov 2019 Poultry of different ages may have to be killed on‐farm for purposes other than slaughter (in which slaughtering is defined as being for human consumption) either individually or on a large scale (e.g. because...

Safety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in

23-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of ZM16 10 for...

Safety and efficacy of APSA PHYTAFEED® 20,000 GR/L (6‐phytase) as a feed additive for piglets (suckling and weaned) and growing

23-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of APSA...

Efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for weaned piglets and weaned minor porcine species

23-11-2019

Published on: Wed, 13 Nov 2019 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the efficacy of EB15 10 for weaned piglets...

Slaughter of animals: poultry

23-11-2019

Published on: Wed, 13 Nov 2019 The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or during on‐farm slaughter. The processes of slaughtering that were assessed, from the arrival of birds in containers...

Rapid risk assessment on the possible risk for public health due to the contamination of infant formula and follow‐on formula b

22-11-2019

Published on: Thu, 21 Nov 2019 Following the detection of mineral oil aromatic hydrocarbons (MOAH) in batches of infant and follow‐on formula in France, Germany and the Netherlands reported by foodwatch, the European Commission (EC) asked Member...

Review of the existing maximum residue levels for hymexazol according to Article 12 of Regulation (EC) No 396/2005

22-11-2019

Published on: Thu, 21 Nov 2019 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance hymexazol. To assess the...

Safety evaluation of the food enzyme xylanase from Bacillus pumilus (strain BLXSC)

22-11-2019

Published on: Wed, 20 Nov 2019 The food enzyme 1,4‐β‐d‐xylan xylanohydrolase (EC 3.2.1.8) is produced with the non‐genetically modified strain Bacillus pumilus (strain BLXSC) by Advanced Enzyme Technologies Ltd. The food enzyme is intended...

Peer review of the pesticide risk assessment of the active substance mancozeb

22-11-2019

Published on: Wed, 20 Nov 2019 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State the United Kingdom and...

Response to comments on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the scie

Safety and efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for piglets (suckling and weaned), pigs for fat

Efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for weaned piglets and minor porcine species

Killing for purposes other than slaughter: poultry

Safety and efficacy of ZM16 10 (Bacillus amyloliquefaciens DSM 25840) as a feed additive for sows in order to have benefits in

Safety and efficacy of APSA PHYTAFEED® 20,000 GR/L (6‐phytase) as a feed additive for piglets (suckling and weaned) and growing

Efficacy of EB15 10 (Bacillus subtilis DSM 25841) as a feed additive for weaned piglets and weaned minor porcine species

Slaughter of animals: poultry

Rapid risk assessment on the possible risk for public health due to the contamination of infant formula and follow‐on formula b

Review of the existing maximum residue levels for hymexazol according to Article 12 of Regulation (EC) No 396/2005

Safety evaluation of the food enzyme xylanase from Bacillus pumilus (strain BLXSC)

Peer review of the pesticide risk assessment of the active substance mancozeb

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