Food alerts

Modification of the existing maximum residue levels for imazamox in soyabeans

30-01-2020

Published on: Tue, 28 Jan 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Adama Agan Ltd submitted a request to the competent national authority in Italy to modify the existing maximum residue level (MRL) for the...

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Review of the existing maximum residue levels for cycloxydim according to Article 12 of Regulation (EC) No 396/2005

30-01-2020

Published on: Tue, 28 Jan 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance cycloxydim. To assess the...

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Peer review of the pesticide risk assessment of the active substance benalaxyl

30-01-2020

Published on: Tue, 28 Jan 2020 The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Romania and co‐rapporteur Member State Portugal for the...

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Review of the existing maximum residue levels for ametoctradin according to Article 12 of Regulation (EC) No 396/2005

30-01-2020

Published on: Tue, 28 Jan 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance ametoctradin. To assess the...

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Review of the existing maximum residue levels for metamitron according to Article 12 of Regulation (EC) No 396/2005

30-01-2020

Published on: Tue, 28 Jan 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance metamitron. To assess the...

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Review of the existing maximum residue levels for proquinazid according to Article 12 of Regulation (EC) No 396/2005

30-01-2020

Published on: Tue, 28 Jan 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance proquinazid. To assess the...

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Safety of use of oat lecithin as a food additive

30-01-2020

Published on: Mon, 27 Jan 2020 The EFSA Panel on Food Additives and Flavourings (FAF) provides a scientific opinion on the safety of oat lecithin for use as a new food additive in the proposed food category (FC05.1) ‘cocoa and chocolate...

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Pest categorisation of non‐EU Tephritidae

30-01-2020

Published on: Mon, 27 Jan 2020 The Panel on Plant Health performed a group pest categorisation of non‐EU Tephritidae, a large insect family containing well‐studied and economically important fruit fly species and little studied species with...

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Peer review of the pesticide risk assessment of the active substance ferric pyrophosphate

30-01-2020

Published on: Fri, 24 Jan 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Poland for the pesticide...

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Mycotoxin mixtures in food and feed: holistic, innovative, flexible risk assessment modelling approach:

30-01-2020

Published on: Fri, 24 Jan 2020 Mycotoxins are toxic compounds mainly produced by fungi of the genera Aspergillus, Penicillium and Fusarium. They are present, often as mixtures, in many feed and food commodities including cereals, fruits and...

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Safety evaluation of the food enzyme xylanase from the genetically modified Trichoderma reesei strain RF5703

30-01-2020

Published on: Thu, 23 Jan 2020 The food enzyme xylanase (EC 3.2.1.8) is produced with the genetically modified Trichoderma reesei strain RF5703 by AB Enzymes GmbH. The genetic modifications do not give rise to safety concerns. The food enzyme is...

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Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for

30-01-2020

Published on: Thu, 23 Jan 2020 The applicant Syngenta Crop Protection submitted a request to the competent national authority in the Netherlands to evaluate the confirmatory data addressing information that was identified as not available for...

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Evaluation of confirmatory data following the Article 12 MRL review for chlorothalonil, including assessments for import tolera
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