Food alerts

MenaQ7® and maintenance of the elastic properties of the arteries: evaluation of a health claim pursuant to Article 13(5) of Re

11-02-2020

Published on: Fri, 31 Jan 2020 Following an application from NattoPharma ASA submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Ireland, the EFSA Panel on...

Pest survey card on Agrilus anxius

11-02-2020

Published on: Fri, 31 Jan 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States...

Scientific Opinion on Flavouring Group Evaluation 73, Revision 5 (FGE.73Rev5): consideration of alicyclic alcohols, aldehydes,

11-02-2020

Published on: Fri, 31 Jan 2020 The EFSA Panel on Food Additives and Flavourings was requested to evaluate 24 flavouring substances assigned to the Flavouring Group Evaluation 73 (FGE.73), using the Procedure as outlined in the Commission Regulation...

Modification of the existing maximum residue levels for fludioxonil in certain oilseeds

11-02-2020

Published on: Fri, 31 Jan 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France SAS submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for...

Manual for reporting on zoonoses and zoonotic agents,within the framework of Directive 2003/99/EC, and on some other pathogenic

10-02-2020

Published on: Fri, 07 Feb 2020 This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/ECand of Commission Delegated Regulation...

Safety and efficacy of Manganese chelates of lysine and glutamic acid as feed additive for all animal species

10-02-2020

Published on: Thu, 06 Feb 2020 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of manganese chelates of lysine and glutamic acid (Manganese‐LG) as nutritional feed...

Pest survey card on non‐European Monochamus spp.

10-02-2020

Published on: Thu, 06 Feb 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States...

Pest survey card on Bursaphelenchus xylophilus

10-02-2020

Published on: Thu, 06 Feb 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States...

Multi-country outbreak of Salmonella Enteritidis infections linked to eggs, fourth update

10-02-2020

Published on: Thu, 06 Feb 2020 A multi-country outbreak of Salmonella Enteritidis, delineated by whole genome sequencing (WGS), linked to eggs, has been ongoing in the EU/EEA for several years. From 1 February 2017 to 14 January 2020, 15 EU/EEA...

Analysis of JECFA's draft guideline on “Evaluation of enzyme preparations used in the manufacture of foods”

10-02-2020

Published on: Thu, 06 Feb 2020 EFSA was requested by the European Commission to review and comment on the JECFA proposal to update its guideline on the evaluation of enzyme preparations used in the manufacture of foods. A comparison was made...

Safety of astaxanthin for its use as a novel food in food supplements

10-02-2020

Published on: Wed, 05 Feb 2020 Following a request from the European Commission, the Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of astaxanthin when used as a novel food in food supplements...

Zoonoses, antimicrobial resistance and food‐borne outbreaks guidance for reporting 2019 data

10-02-2020

Published on: Tue, 04 Feb 2020 This technical report of the European Food Safety Authority (EFSA) presents guidance to reporting European Union (EU) Member Statesand non‐Member States in data transmission using extensible markup language (XML)...

MenaQ7® and maintenance of the elastic properties of the arteries: evaluation of a health claim pursuant to Article 13(5) of Re

Pest survey card on Agrilus anxius

Scientific Opinion on Flavouring Group Evaluation 73, Revision 5 (FGE.73Rev5): consideration of alicyclic alcohols, aldehydes,

Modification of the existing maximum residue levels for fludioxonil in certain oilseeds

Manual for reporting on zoonoses and zoonotic agents,within the framework of Directive 2003/99/EC, and on some other pathogenic

Safety and efficacy of Manganese chelates of lysine and glutamic acid as feed additive for all animal species

Pest survey card on non‐European Monochamus spp.

Pest survey card on Bursaphelenchus xylophilus

Multi-country outbreak of Salmonella Enteritidis infections linked to eggs, fourth update

Analysis of JECFA's draft guideline on “Evaluation of enzyme preparations used in the manufacture of foods”

Safety of astaxanthin for its use as a novel food in food supplements

Zoonoses, antimicrobial resistance and food‐borne outbreaks guidance for reporting 2019 data

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