Food alerts

Outcome of the consultation with Member States, the applicant and EFSA on the pesticide risk assessment for thifensulfuron‐meth

17-02-2020

Published on: Fri, 14 Feb 2020 The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the risk assessment for an active substance in light of confirmatory data requested...

Safety of hexamethylene tetramine for pigs, poultry, bovines, sheep, goats, rabbits and horses

17-02-2020

Published on: Fri, 14 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on hexamethylene tetramine (HMTA) for pigs,...

Safety of lignosulphonate for all animal species

17-02-2020

Published on: Wed, 12 Feb 2020 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of...

Chemical monitoring reporting guidance: 2020 data collection

17-02-2020

Published on: Tue, 11 Feb 2020 This document should be used for the reporting of samples analysed in 2019 and other years. It provides guidance on how to use the Standard Sample Description (SSD2) data model for submission to the EU ofanalytical...

Multi‐country outbreak of Salmonella Enteritidis infections linked to eggs, fourth update – 6 February 2020

17-02-2020

Published on: Mon, 10 Feb 2020 A multi‐country outbreak of Salmonella Enteritidis, delineated by whole genome sequencing (WGS), linked to eggs,has been ongoing in the EU/EEA for several years. From 1 February 2017 to 14 January 2020, 15 EU/EEA...

Safety and efficacy of l‐cysteine hydrochloride monohydrate produced by fermentation using Escherichia coli KCCM 80180 and Esch

17-02-2020

Published on: Mon, 10 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of l‐cysteine...

Manual for reporting on zoonoses and zoonotic agents,within the framework of Directive 2003/99/EC, and on some other pathogenic

17-02-2020

Published on: Fri, 07 Feb 2020 This reporting manual provides guidance to Member States (MSs) for reporting on zoonoses and zoonotic agents in animals, food and feed under the framework of Directive 2003/99/ECand of Commission Delegated Regulation...

Safety and efficacy of Manganese chelates of lysine and glutamic acid as feed additive for all animal species

17-02-2020

Published on: Thu, 06 Feb 2020 Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of manganese chelates of lysine and glutamic acid (Manganese‐LG) as nutritional feed...

Pest survey card on non‐European Monochamus spp.

17-02-2020

Published on: Thu, 06 Feb 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States...

Pest survey card on Bursaphelenchus xylophilus

17-02-2020

Published on: Thu, 06 Feb 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. The purpose of the document is to assist the Member States...

Analysis of JECFA's draft guideline on “Evaluation of enzyme preparations used in the manufacture of foods”

17-02-2020

Published on: Thu, 06 Feb 2020 EFSA was requested by the European Commission to review and comment on the JECFA proposal to update its guideline on the evaluation of enzyme preparations used in the manufacture of foods. A comparison was made...

Safety of astaxanthin for its use as a novel food in food supplements

17-02-2020

Published on: Wed, 05 Feb 2020 Following a request from the European Commission, the Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of astaxanthin when used as a novel food in food supplements...

Outcome of the consultation with Member States, the applicant and EFSA on the pesticide risk assessment for thifensulfuron‐meth

Safety of hexamethylene tetramine for pigs, poultry, bovines, sheep, goats, rabbits and horses

Safety of lignosulphonate for all animal species

Chemical monitoring reporting guidance: 2020 data collection

Multi‐country outbreak of Salmonella Enteritidis infections linked to eggs, fourth update – 6 February 2020

Safety and efficacy of l‐cysteine hydrochloride monohydrate produced by fermentation using Escherichia coli KCCM 80180 and Esch

Manual for reporting on zoonoses and zoonotic agents,within the framework of Directive 2003/99/EC, and on some other pathogenic

Safety and efficacy of Manganese chelates of lysine and glutamic acid as feed additive for all animal species

Pest survey card on non‐European Monochamus spp.

Pest survey card on Bursaphelenchus xylophilus

Analysis of JECFA's draft guideline on “Evaluation of enzyme preparations used in the manufacture of foods”

Safety of astaxanthin for its use as a novel food in food supplements

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