Food alerts

Outcome of the consultation with Member States, the applicant and EFSA on the pesticide risk assessment for thifensulfuron‐meth

23-02-2020

Published on: Fri, 14 Feb 2020 The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the risk assessment for an active substance in light of confirmatory data requested...

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Safety of hexamethylene tetramine for pigs, poultry, bovines, sheep, goats, rabbits and horses

23-02-2020

Published on: Fri, 14 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on hexamethylene tetramine (HMTA) for pigs,...

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Safety of lignosulphonate for all animal species

23-02-2020

Published on: Wed, 12 Feb 2020 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of...

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Chemical monitoring reporting guidance: 2020 data collection

23-02-2020

Published on: Tue, 11 Feb 2020 This document should be used for the reporting of samples analysed in 2019 and other years. It provides guidance on how to use the Standard Sample Description (SSD2) data model for submission to the EU ofanalytical...

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Safety and efficacy of Avizyme® 1505 (endo‐1,4‐beta‐xylanase, subtilisin and alpha‐amylase) for all poultry species

22-02-2020

Published on: Fri, 21 Feb 2020 Avizyme® 1505 is based on three enzyme activities produced by three genetically modified microorganisms: xylanase, subtilisin and amylase produced by Trichoderma reesei, Bacillus subtilis and Bacillus...

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Evaluation of confirmatory data following the Article 12 MRL review and modification of the existing maximum residue levels for

22-02-2020

Published on: Fri, 21 Feb 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Bayer SAS Crop Science and the Agriculture and Horticulture Development Board submitted two requests to the competent national authority in...

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Safety and efficacy of a dried aqueous ethanol extract of leaves from Olea europaea L. when used as a sensory additive in feed

22-02-2020

Published on: Thu, 20 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of a dried aqueous...

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WEB application for the Analysis of Spatio‐Temporal Data

22-02-2020

Published on: Thu, 20 Feb 2020 In specific contract No 14 issued under the framework agreement OC/EFSA/AMU/2015/02, EFSA requested Open Analytics to update the existing software for analysing and visualizing spatio‐temporal data. In the...

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Assessment of the application for renewal of authorisation of Ecobiol® (Bacillus amyloliquefaciens CECT 5940) as a feed additiv

22-02-2020

Published on: Thu, 20 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of Ecobiol® when...

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Safety and efficacy of a dried aqueous ethanol extract of Melissa officinalis L. leaves when used as a sensory additive for all

22-02-2020

Published on: Wed, 19 Feb 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of a dried aqueous...

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Safety and efficacy of oct‐1‐en‐3‐ol, pent‐1‐en‐3‐ol, oct‐1‐en‐3‐one, oct‐1‐en‐3‐yl acetate, isopulegol and 5‐methylhept‐2‐en‐4

22-02-2020

Published on: Wed, 19 Feb 2020 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of...

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Outcome of the public consultation on a draft protocol for the assessment of hazard identification and characterisation of swee

22-02-2020

Published on: Tue, 18 Feb 2020 This technical report presents the outcome of the public consultation on a draft protocol for the hazard identification and characterisation of sweeteners.It includes an overview of the comments received and the...

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Evaluation of confirmatory data following the Article 12 MRL review for chlorothalonil, including assessments for import tolera
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