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Data sources on animal diseases: Country Card of North Macedonia

15-04-2020

Published on: Fri, 27 Mar 2020 Mappingthe ‘data sources’ on animal diseases,in each European Union (EU) Member State and, since 2020, in Pre‐accessioncountries,is one of the activities of EFSA's SIGMA1, 2, 3 project. The aim of this activity...

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Maintenance,update and further development of EFSA's Chemical Hazards: OpenFoodTox 2.0

15-04-2020

Published on: Fri, 27 Mar 2020 The present document is a summary of the activities undertaken during the first year of the framework contract (OC/EFSA/SCER/2018/01) undertaken for the maintenance, update and further development of EFSA's chemical...

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Technical Report on the notification of roasted seeds from Plukenetia volubilis L. as a traditional food from a third country p

15-04-2020

Published on: Mon, 23 Mar 2020 Following a notification from PROMPERU/Agroindustrias Osho SAC/Amazon Health Products SAC/Comercio Alternativo de Productos No Tradicionales y Desarrollo para Latino América Perú – Candela/Shanantina SAC (Peru)...

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Data sources on animal diseases: Country Card of Montenegro

15-04-2020

Published on: Fri, 20 Mar 2020 Mapping the ‘data sources’ on animal diseases, in each European Union (EU) Member State and, since 2020, in Pre‐accession countries, is one of the activities of EFSA's SIGMA 1, 2, 3 project. The aim of this...

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Horizon Scan of Synthetic Biology Developments for Microorganisms with application in the Agri‐Food Sector

15-04-2020

Published on: Fri, 20 Mar 2020 The European Commission requested the European Food and Safety Authority for an opinion on genetically modified organisms for agri‐food uses and developed through synthetic biology (SynBio) and their implications...

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Mapping of plant SynBio developments in the agri‐food sector

15-04-2020

Published on: Fri, 20 Mar 2020 The European Commission (EC)requested the European Food and Safety Authority (EFSA) for an opinion on genetically modified organisms for agri‐food uses and developed through synthetic biology (SynBio) and their...

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Peer review of the pesticide risk assessment of the active substance kieselgur (diatomaceous earth)

15-04-2020

Published on: Thu, 19 Mar 2020 The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State Austria and co‐rapporteur Member State Greece for the...

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Stakeholder workshop “Problem formulation for the environmental risk assessment of gene drive modified insects” (15 May 2019, B

15-04-2020

Published on: Mon, 16 Mar 2020 Recent advances in molecular and synthetic biology are enabling the engineering of gene drives that spread genes of interest through interbreeding populations at a frequency greater than the rate expected by simple...

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Analysis of wild boar‐domestic pig interface in Europe: preliminary analysis

14-04-2020

Published on: Wed, 08 Apr 2020 The ENETWILD consortium (www.enetwild.com) aims at defining the spatial interface between wild boar and domestic pigs in Europe, which is essential to evaluate the risk for ASF spread between wild and domestic. This...

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Data sources on animal diseases: Country Card of Turkey

14-04-2020

Published on: Mon, 06 Apr 2020 Mapping the ‘data sources’ on animal diseases, in each European Union (EU) Member State and, since 2020, in Pre‐accession countries, is one of the activities of EFSA's SIGMA 1, 2, 3 project. The aim of this...

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Outcome of the pesticides peer review meeting on general recurring issues in mammalian toxicology

14-04-2020

Published on: Mon, 06 Apr 2020 The technical report reflects the outcome of the discussion during the mammalian toxicology experts’ meeting on general recurring issues,which took place in Parma in October 2019. The issues discussed and identified...

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The 2018 European Union report on pesticide residues in food

14-04-2020

Published on: Thu, 02 Apr 2020 Under EU legislation (Article 32, Regulation (EC) No 396/2005), EFSA provides an annual report which analyses pesticide residue levels in foods on the European market. The analysis is based on data from the official...

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