Food alerts

Safety evaluation of the food enzyme with β‐glucanase and β‐xylanase activities from the Trichoderma reesei strain DP‐Nya67

10-06-2020

Published on: Fri, 29 mai 2020 The food enzyme with β‐glucanase and β‐xylanase (4‐β‐d‐xylan xylanohydrolase, EC 3.2.1.8) activities is produced with the non‐genetically modified Trichoderma reesei (strain DP‐Nya67) by DuPont. The...

Safety and efficacy of APSA PHYTAFEED® (6‐phytase) as a feed additive for laying hens and other laying birds

10-06-2020

Published on: Fri, 29 mai 2020 Following a request from the European Commission, the EFSA Panel on Additives and products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of APSA...

Database on apple fruit pests of the EU to support pest risk assessments

10-06-2020

Published on: Fri, 29 mai 2020 In December 2013, EFSA received a first mandate from the European Commission DG SANTE to gather information on the pests of apple fruit (Malus domestica) in the EU territory (M‐2014‐0016). To satisfy the mandate,...

Safety and efficacy of montmorillonite‐illite (FIMIX 1g557) for all animal species

10-06-2020

Published on: Fri, 29 mai 2020 Following a request from European Commission, the Panel on Additives and Products or Substances used in animal Feed (FEEDAP) was asked to deliver a scientific opinion on the modification of the terms of authorisation...

Plant Health Newsletter: Media Monitoring No. 38

10-06-2020

Published on: Wed, 27 mai 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 38

Safety evaluation of the food enzyme with 4‐α‐d‐{(1‐>4)‐α‐d‐glucano}trehalose trehalohydrolase and (1‐>4)‐α‐d‐glucan 1‐α‐d‐gluc

10-06-2020

Published on: Wed, 27 mai 2020 The food enzyme with 4‐α‐d‐{(1‐>4)‐α‐d‐glucano}trehalose trehalohydrolase ((4‐α‐d‐[(1,4‐α‐d‐glucano]trehalose glucanohydrolase (trehalose‐producing)), EC 3.2.1.141) and...

Efficacy of calcium formate as a technological feed additive (preservative) for all animal species

10-06-2020

Published on: Wed, 27 mai 2020 In 2014, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) issued an opinion on the safety and efficacy of calcium formate when used as a technological additive (preservative) for all...

Safety and efficacy of IMP (disodium 5′‐inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all a

10-06-2020

Published on: Wed, 27 mai 2020 Following a request from the European Commission, the Panel on Additives and Products or substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of disodium...

Guidelines for statistically sound and risk‐based surveys of Xylella fastidiosa

09-06-2020

Published on: Mon, 08 Jun 2020 At the request of the European Commission, EFSA prepared specific guidelines for the survey of Xylella fastidiosa to guide the survey or through the design of statistically sound and risk‐based surveys, integrating...

Scientific report of EFSA on the ‘repair action’ of the FOCUS surface water scenarios

09-06-2020

Published on: Mon, 08 Jun 2020 The European Commission asked EFSA to undertake a ‘repair action’ of the FOCUS surface water report after the EFSA Pesticide Steering Network had been consulted. The main request was to introduce into all FOCUS...

Outcome of the Public Consultation on the draft scientific report of EFSA on the “repair action” of the FOCUS surface water sce

09-06-2020

Published on: Mon, 08 Jun 2020 EFSA performed a public consultation of the draft scientific report of EFSA on the “repair action” of the FOCUS surface water scenarios from 24 September to 5 November 2018. EFSA was asked the European Commission...

Safety and efficacy of essential oil, oleoresin and tincture from Zingiber officinale Roscoe when used as sensory additives in

09-06-2020

Published on: Fri, 05 Jun 2020 Following a request from the European Commission, the EFSAPanel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of essential...

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Food alerts

Safety evaluation of the food enzyme with β‐glucanase and β‐xylanase activities from the Trichoderma reesei strain DP‐Nya67

Safety and efficacy of APSA PHYTAFEED® (6‐phytase) as a feed additive for laying hens and other laying birds

Database on apple fruit pests of the EU to support pest risk assessments

Safety and efficacy of montmorillonite‐illite (FIMIX 1g557) for all animal species

Plant Health Newsletter: Media Monitoring No. 38

Safety evaluation of the food enzyme with 4‐α‐d‐{(1‐>4)‐α‐d‐glucano}trehalose trehalohydrolase and (1‐>4)‐α‐d‐glucan 1‐α‐d‐gluc

Efficacy of calcium formate as a technological feed additive (preservative) for all animal species

Safety and efficacy of IMP (disodium 5′‐inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all a

Guidelines for statistically sound and risk‐based surveys of Xylella fastidiosa

Scientific report of EFSA on the ‘repair action’ of the FOCUS surface water scenarios

Outcome of the Public Consultation on the draft scientific report of EFSA on the “repair action” of the FOCUS surface water sce

Safety and efficacy of essential oil, oleoresin and tincture from Zingiber officinale Roscoe when used as sensory additives in

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