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Food alerts

Monitoring and tackling genetic selection in the potato cyst nematode Globodera pallida

24-06-2020

Published on: Fri, 12 Jun 2020 Management of plant pests is probably the most serious challenge in sustainable food production and the maintenance of food security. Due to the strict regulation of or ban on major categories of pesticide, the potato...

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Pest survey card on Pantoea stewartii subsp. stewartii

24-06-2020

Published on: Fri, 12 Jun 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. Its purpose is to assist the Member States in preparing...

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Safety and efficacy of turmeric extract, turmeric oil, turmeric oleoresin and turmeric tincture from Curcuma longa L. rhizome w

24-06-2020

Published on: Fri, 12 Jun 2020 Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of turmeric...

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Pest survey card on Pomacea spp.

24-06-2020

Published on: Fri, 12 Jun 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137) at the request of the European Commission. Its purpose is to assist the Member States in preparing...

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Pest survey card on Anthonomus eugenii

23-06-2020

Published on: Mon, 22 Jun 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. Its purpose is to guide the Member States in preparing...

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Guidance on estimation of abundance and density data of wild ruminant population: methods, challenges, possibilities

23-06-2020

Published on: Fri, 19 Jun 2020 The methods for estimating relative abundance and density in wild ruminant species are reviewed and insights on how to obtain reliable estimations by using those methods are provided. Eighteenmethods used in...

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Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the

23-06-2020

Published on: Fri, 19 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Bayer CropScience AG and Bayer SAS submitted two requests to the competent national authority in the Netherlands to set import tolerances and...

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Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices

23-06-2020

Published on: Thu, 18 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue level (MRL) for...

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Peer review of the pesticide risk assessment of the active substance Akanthomyces muscarius strain Ve6, formerly Lecanicillium

23-06-2020

Published on: Thu, 18 Jun 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands, and...

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Review of the existing maximum residue levels for metaflumizone according to Article 12 of Regulation (EC) No 396/2005

23-06-2020

Published on: Wed, 17 Jun 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance metaflumizone. To assess the...

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Welfare of pigs at slaughter

23-06-2020

Published on: Wed, 17 Jun 2020 The killing of pigs for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of pigs until their death, were...

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Plant Health Newsletter: Media Monitoring No. 39

23-06-2020

Published on: Wed, 17 Jun 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 39

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