Food alerts

Peer review of the pesticide risk assessment of the active substance 24‐epibrassinolide

25-06-2020

Published on: Tue, 23 Jun 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, Austria, for the pesticide...

Setting of import tolerances for flonicamid in various crops and products of animal origin

25-06-2020

Published on: Tue, 23 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant ISK Biosciences Europe N.V. submitted a request to the competent national authority in Finland to set an import tolerance for the active...

Pest survey card on Anthonomus eugenii

25-06-2020

Published on: Mon, 22 Jun 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. Its purpose is to guide the Member States in preparing...

Guidance on estimation of abundance and density data of wild ruminant population: methods, challenges, possibilities

25-06-2020

Published on: Fri, 19 Jun 2020 The methods for estimating relative abundance and density in wild ruminant species are reviewed and insights on how to obtain reliable estimations by using those methods are provided. Eighteenmethods used in...

Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the

25-06-2020

Published on: Fri, 19 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Bayer CropScience AG and Bayer SAS submitted two requests to the competent national authority in the Netherlands to set import tolerances and...

Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices

25-06-2020

Published on: Thu, 18 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue level (MRL) for...

Peer review of the pesticide risk assessment of the active substance Akanthomyces muscarius strain Ve6, formerly Lecanicillium

25-06-2020

Published on: Thu, 18 Jun 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands, and...

Plant Health Newsletter: Media Monitoring No. 39

25-06-2020

Published on: Wed, 17 Jun 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 39

Review of the existing maximum residue levels for metaflumizone according to Article 12 of Regulation (EC) No 396/2005

25-06-2020

Published on: Wed, 17 Jun 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance metaflumizone. To assess the...

Welfare of pigs at slaughter

25-06-2020

Published on: Wed, 17 Jun 2020 The killing of pigs for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of pigs until their death, were...

Review of the existing maximum residue levels for meptyldinocap (DE‐126) according to Article 12 of Regulation (EC) No 396/2005

25-06-2020

Published on: Tue, 16 Jun 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance meptyldinocap (DE‐126). To...

Review of the existing maximum residue levels for flubendiamide according to Article 12 of Regulation (EC) No 396/2005

25-06-2020

Published on: Tue, 16 Jun 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance flubendiamide. To assess the...

Peer review of the pesticide risk assessment of the active substance 24‐epibrassinolide

Setting of import tolerances for flonicamid in various crops and products of animal origin

Pest survey card on Anthonomus eugenii

Guidance on estimation of abundance and density data of wild ruminant population: methods, challenges, possibilities

Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the

Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices

Peer review of the pesticide risk assessment of the active substance Akanthomyces muscarius strain Ve6, formerly Lecanicillium

Plant Health Newsletter: Media Monitoring No. 39

Review of the existing maximum residue levels for metaflumizone according to Article 12 of Regulation (EC) No 396/2005

Welfare of pigs at slaughter

Review of the existing maximum residue levels for meptyldinocap (DE‐126) according to Article 12 of Regulation (EC) No 396/2005

Review of the existing maximum residue levels for flubendiamide according to Article 12 of Regulation (EC) No 396/2005

Top10 searches

Latest annoucement

Weather warnings

ATTENTION - WEATHER WARNING

Latest downloads

Latest searches