Food alerts

Setting of import tolerances for oxathiapiprolin in various crops

27-06-2020

Published on: Tue, 16 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Du Pont (UK) submitted a request to the competent national authority in the United Kingdom to set an import tolerance for the active substance...

Review of the existing maximum residue levels for meptyldinocap (DE‐126) according to Article 12 of Regulation (EC) No 396/2005

27-06-2020

Published on: Tue, 16 Jun 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance meptyldinocap (DE‐126). To...

Review of the existing maximum residue levels for flubendiamide according to Article 12 of Regulation (EC) No 396/2005

27-06-2020

Safety and efficacy of FSF10000 and FLF1000 (3‐phytase) as a feed additive for turkeys for fattening or reared for breeding, pi

27-06-2020

Published on: Mon, 15 Jun 2020 Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of 3‐phytase...

Climate change as a driver of emerging risks for food and feed safety, plant, animal health and nutritional quality

26-06-2020

Published on: Thu, 25 Jun 2020 Climate change constitutes a relevant driver of emerging risks. While a broad range of forward‐looking studies and reports examine the impact of climate change on food security, future challenges for food and feed...

Peer review of the pesticide risk assessment of the active substance 24‐epibrassinolide

26-06-2020

Published on: Tue, 23 Jun 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, Austria, for the pesticide...

Setting of import tolerances for flonicamid in various crops and products of animal origin

26-06-2020

Published on: Tue, 23 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant ISK Biosciences Europe N.V. submitted a request to the competent national authority in Finland to set an import tolerance for the active...

Pest survey card on Anthonomus eugenii

26-06-2020

Published on: Mon, 22 Jun 2020 This pest survey card was prepared in the context of the EFSA mandate on plant pest surveillance (M‐2017‐0137), at the request of the European Commission. Its purpose is to guide the Member States in preparing...

Guidance on estimation of abundance and density data of wild ruminant population: methods, challenges, possibilities

26-06-2020

Published on: Fri, 19 Jun 2020 The methods for estimating relative abundance and density in wild ruminant species are reviewed and insights on how to obtain reliable estimations by using those methods are provided. Eighteenmethods used in...

Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the

26-06-2020

Published on: Fri, 19 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Bayer CropScience AG and Bayer SAS submitted two requests to the competent national authority in the Netherlands to set import tolerances and...

Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices

26-06-2020

Published on: Thu, 18 Jun 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue level (MRL) for...

Peer review of the pesticide risk assessment of the active substance Akanthomyces muscarius strain Ve6, formerly Lecanicillium

26-06-2020

Published on: Thu, 18 Jun 2020 The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands, and...

Top10 searches

Prevoius page Next page

Food alerts

Setting of import tolerances for oxathiapiprolin in various crops

Review of the existing maximum residue levels for meptyldinocap (DE‐126) according to Article 12 of Regulation (EC) No 396/2005

Review of the existing maximum residue levels for flubendiamide according to Article 12 of Regulation (EC) No 396/2005

Safety and efficacy of FSF10000 and FLF1000 (3‐phytase) as a feed additive for turkeys for fattening or reared for breeding, pi

Climate change as a driver of emerging risks for food and feed safety, plant, animal health and nutritional quality

Peer review of the pesticide risk assessment of the active substance 24‐epibrassinolide

Setting of import tolerances for flonicamid in various crops and products of animal origin

Pest survey card on Anthonomus eugenii

Guidance on estimation of abundance and density data of wild ruminant population: methods, challenges, possibilities

Setting of import tolerances, modification of existing maximum residue levels and evaluation of confirmatory data following the

Modification of the existing maximum residue levels for lambda‐cyhalothrin in seed and fruit spices

Peer review of the pesticide risk assessment of the active substance Akanthomyces muscarius strain Ve6, formerly Lecanicillium

Top10 searches

Latest annoucement

Weather warnings

ATTENTION - WEATHER WARNING

Latest downloads

Latest searches