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Safety assessment of the process Carton Pack, based on Starlinger deCON technology, used to recycle post‐consumer PET into food

19-07-2020

Published on: Fri, 17 Jul 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Carton Pack (EU register number RECYC188), which uses the Starlinger deCON technology. The input...

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Safety assessment of the substance benzophenone‐3,3′,4,4′‐tetracarboxylic dianhydride, for use in food contact materials

19-07-2020

Published on: Fri, 17 Jul 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of benzophenone‐3,3′,4,4′‐tetracarboxylic dianhydride (BTDA), FCM substance No 1083, as co‐monomer for the...

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Outcome of the consultation with Member States and EFSA on the basic substance application for approval of calcium hydroxide fo

19-07-2020

Published on: Fri, 17 Jul 2020 The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic...

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Safety assessment of the process WIP, based on Starlinger deCON technology, used to recycle post‐consumer PET into food contact

19-07-2020

Published on: Fri, 17 Jul 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process WIP (EU register number RECYC187), which uses the Starlinger deCON technology. The input...

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Safety assessment of the process Technoplastika Prima Perdana, based on Starlinger deCON technology, used to recycle post‐consu

19-07-2020

Published on: Fri, 17 Jul 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Technoplastika Prima Perdana (EU register number RECYC185), which uses the Starlinger deCON...

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Safety evaluation of the food enzyme phospholipase C from the genetically modified Bacillus licheniformis strain NZYM‐VR

19-07-2020

Published on: Wed, 15 Jul 2020 The food enzyme phospholipase C (phosphatidylcholine cholinephosphohydrolase EC 3.1.4.3) is produced with the genetically modified Bacillus licheniformis strain NZYM‐VR by Novozymes A/S. The genetic modifications do...

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Plant Health Newsletter: Media Monitoring No. 40

19-07-2020

Published on: Tue, 14 Jul 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 40

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Modification of the existing maximum residue level for triclopyr in kiwi

19-07-2020

Published on: Mon, 13 Jul 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Arysta LifeScience Benelux submitted a request to the competent national authority in Greece to modify the existing maximum residue levels...

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Setting of import tolerances for abamectin in various crops

19-07-2020

Published on: Fri, 10 Jul 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in the Netherlands to set an import tolerance for the...

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Modification of the existing maximum residue levels for copper compounds in fresh herbs and edible flowers

19-07-2020

Published on: Thu, 09 Jul 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant LLG Sachsen‐Anhalt, Dez. Pflanzenschutz submitted a request to the competent national authority in Germany to modify the existing maximum...

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Modification of the existing maximum residue levels for fludioxonil in elderberries

19-07-2020

Published on: Thu, 09 Jul 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue level (MRL) for...

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Communication inside Risk Assessment and Risk Management (COMRISK): Final report

19-07-2020

Published on: Wed, 08 Jul 2020 A key feature of risk analysis is that risk assessment and risk management should be functionally separated. However, the usefulness of a risk assessment may be limited if the output is not designed to help with risk...

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