Food alerts

Safety assessment of the process PT Asiaplast, based on Starlinger deCON technology, used to recycle post‐consumer PET into foo

28-10-2020

Published on: Wed, 14 Oct 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process PT Asiaplast (EU register number RECYC193), which uses the Starlinger deCON technology. The...

Safety assessment of the process Erreplast, based on Starlinger deCON technology, used to recycle post‐consumer PET into food c

28-10-2020

Published on: Wed, 14 Oct 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Erreplast (EU register number RECYC192), which uses the Starlinger deCON technology. The input...

Safety assessment of the process Somoplast ‐ Riachi & Co, based on Starlinger deCON technology, used to recycle post‐consumer P

28-10-2020

Published on: Wed, 14 Oct 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Somoplast ‐ Riachi & Co (EU register number RECYC189), which uses the Starlinger deCON...

Review of the existing maximum residue levels for quinmerac according to Article 12 of Regulation (EC) No 396/2005

28-10-2020

Published on: Tue, 13 Oct 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance quinmerac. To assess the...

Modification of the existing maximum residue level for picloram in flowering brassica

27-10-2020

Published on: Thu, 22 Oct 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant, Dienstleistungszentrum Ländlicher Raum Rheinpfalz, submitted a request to the competent national authority in Germany to modify the existing...

Modification of the existing maximum residue levels for fluroxypyr in chives, celery leaves, parsley, thyme and basil and edibl

27-10-2020

Published on: Thu, 22 Oct 2020 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Landesanstalt für Landwirtschaftund Gartenbau (LLG) submitted two applications to the competent national authority in Germany to modify the...

Anxiofit‐1 and reduction of subthreshold and mild anxiety: evaluation of a health claim pursuant to Article 14 of Regulation (E

27-10-2020

Published on: Thu, 22 Oct 2020 Following an application from Anxiofit Ltd., submitted for authorisation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of Hungary, the EFSA Panel on Nutrition,...

Multi-country outbreak of Salmonella Typhimurium and S. Anatum infections linked to Brazil nuts – 21 October 2020

27-10-2020

Published on: Wed, 21 Oct 2020 Since 1 August 2019, a multi-country outbreak, caused by Salmonella Typhimurium ST19 and S. Anatum ST64, has affected three European Union (EU) countries, the United Kingdom and Canada. As of 20 October 2020, 123...

Plant Health Newsletter: Media Monitoring No. 43

27-10-2020

Published on: Tue, 20 Oct 2020 No abstract available. © European Food Safety Authority, 2015 Plant Health Newsletter: Media Monitoring No. 43

Safety of Schizochytrium sp. oil as a novel food pursuant to Regulation (EU) 2015/2283

27-10-2020

Published on: Mon, 19 Oct 2020 Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of Schizochytrium sp. oil as a novel food (NF) pursuant...

Review of the existing maximum residue levels for oxyfluorfen according to Article 12 of Regulation (EC) No 396/2005

27-10-2020

Published on: Mon, 19 Oct 2020 According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance oxyfluorfen. To assess the...

Safety assessment of the process sicht‐pack Hagner, based on Starlinger deCON technology, used to recycle post‐consumer PET int

27-10-2020

Published on: Wed, 14 Oct 2020 The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process sicht‐pack Hagner (EU register number RECYC194), which uses the Starlinger deCON technology....

Top10 searches

Prevoius page Next page

Food alerts

Safety assessment of the process PT Asiaplast, based on Starlinger deCON technology, used to recycle post‐consumer PET into foo

Safety assessment of the process Erreplast, based on Starlinger deCON technology, used to recycle post‐consumer PET into food c

Safety assessment of the process Somoplast ‐ Riachi & Co, based on Starlinger deCON technology, used to recycle post‐consumer P

Review of the existing maximum residue levels for quinmerac according to Article 12 of Regulation (EC) No 396/2005

Modification of the existing maximum residue level for picloram in flowering brassica

Modification of the existing maximum residue levels for fluroxypyr in chives, celery leaves, parsley, thyme and basil and edibl

Anxiofit‐1 and reduction of subthreshold and mild anxiety: evaluation of a health claim pursuant to Article 14 of Regulation (E

Multi-country outbreak of Salmonella Typhimurium and S. Anatum infections linked to Brazil nuts – 21 October 2020

Plant Health Newsletter: Media Monitoring No. 43

Safety of Schizochytrium sp. oil as a novel food pursuant to Regulation (EU) 2015/2283

Review of the existing maximum residue levels for oxyfluorfen according to Article 12 of Regulation (EC) No 396/2005

Safety assessment of the process sicht‐pack Hagner, based on Starlinger deCON technology, used to recycle post‐consumer PET int

Top10 searches

Latest annoucement

Weather warnings

ATTENTION - WEATHER WARNING

Latest downloads

Latest searches